Sunday, April 6, 2008

Spicey

1. Tony Chachere's Season Salt. I realize this might be cheating as it's really a combination of many different spices and is more of a seasoning than a spice. It's still coming with me.

2. Nutmeg. If I can get brandy, cream, milk, and eggs on my island this will be the perfect topper to Aunt Mary's famous egg nog. Otherwise it'll just spice up my coconut milk.

3. Cardamom. Just to keep things interesting...and I don't cook enough to have a useful third option.

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